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life according to my iPhone…

13 Apr
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a quick trip to San Fran

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my boys

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elevator bump selfie

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my favorite food stop when in San Fran

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sizzling rice soup. YUM

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solo museum trip

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jellies

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Los Angeles from above

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Brian feeling the baby kick and squirm

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spring tulips

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pasta feast in the works

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my sweet friend Alex came over to make me an Italian feast for lunch

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Frank waiting patiently for me to put my shoes on

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The Glodneys

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took me forever to get this shot

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flowers and candles bring me joy

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dressed up for a wedding

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Frank spotted the baby’s Sophie the giraffe and he wants her for himself

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pure joy

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exploring the flower mart

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with my sweet mama buying flowers form baby shower

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putting the flowers together

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textiles and a sleeping Frank

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my gang

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baby shower

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baby shower…more pics soon!

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putting the little guys wardrobe together

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baby frenchie pants!

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he likes to push himself all the way to one side. Ouch!

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Frank learning the benefits of having a baby around

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Brian getting his practice in with the handsome Ben

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eeeeeek newborn diapers are cute

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8 months

12 Apr

8 months

Holy shit we’re having a baby verrrry soon. Everything is starting to feel surreal. How did we get here already? Where did the weeks go? An actual tiny human is coming to live with us??? Will we know what to do? I’m going to be somebody’s mother?? My focus has shifted from the pregnancy to the actual baby arriving in 6 weeks time (more or less). I am convinced he’s coming a little early though. I know…I know…probably first time mom wishful thinking…but seriously…I think he’s coming around week 38. My doctor has noticed signs he might come early as well. Considering I am 34 weeks pregnant and the baby isn’t considered full term until week 37 my doctor told me to once again cut back on activity (you’d think I was running marathons over here) so he safely makes it to 37 weeks. With all this talk he might come early….he will probably screw with me and show up in June instead. He’s just keeping me on my toes.

Cutting back on activity and staying off my feet for extended periods of time has been hard on me. I am not one who enjoys being immobile- I miss my long walks with Frank desperately! I think it’s safe to say Frank misses them too. He’s been grumpy. My poor little fur baby- I am so aware of his feelings right now. His days as an only child are limited. My nesting instinct has been in full effect as well. I feel the need to finish everything around the house. His room is still a total mess- boxes of baby stuff piled everywhere. We (Brian) has to put his bassinet together. We (Brian) has to put his dresser together. I still have to wash all his clothes and pack our hospital bags. It’s all making me feel a bit unsettled. At least we have the car seat in the car! I know it will all get finished and everything will be fine but the nesting urge is strong and making me feel a bit nutty.

I’m feeling…HUGE (like seriously this bump is massive. I’m not sure how it is possible for it to get any bigger???) and I feel uncomfortable all the time. I feel so much pressure (hey, at least his head is down and ready to go!) that I’ve taken to waddling around when I am on my feet. My lower back aches. I feel short of breath when I walk across the room. Actually, come to think of it I feel short of breath pretty much all the time. It’s driving me insane. I’ve just about given up on sleep. Tired is the new normal.

food loves…I wouldn’t say there is anything I’m loving right now. As I near the end I am trying to be more mindful of what I eat. I mean I can’t eat pasta all day everyday- especially if I am going to be moving less and less. I’ve been trying to eat smaller cleaner meals throughout the day rather than three big meals. I never feel good after a big meal anyways. I think my stomach is too squished.

daydreaming about…looking into my sons eyes for the first time. Seeing Brian hold him for the first time. Having our loved ones meet him for the first time. So many firsts!! They all get me so excited!!!

can’t wait to…be his mom. Although, I guess I already am. He doesn’t need to be in the outside world for this to begin. But you know what I mean.

least favorite parts of pregnancy this month…Ummmmm. A lot. See above.

favorite parts of pregnancy this month…It’s coming to a close! HA. No seriously the fact that it is coming to a close brings me great joy. Not only am I ready for pregnancy to be over I am SOOOOOO damn excited to meet this little creature. My son!!! I get to meet me son soon! Ready to start the next phase of this journey.

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my morning with a shaman

2 Feb

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I was in the mood for something recently. By something I was thinking maybe a physic reading. I was not thinking…a session with a shaman. I’m not even sure what I was seeking at the time but I was feeling open to some guidance. The past year has been filled with so many transitions- it feels like my soul has been on a wild ride and with motherhood around the corner I don’t see the ride coming to an end anytime soon. I’ve been feeling so much energy surging through my body- negative energy that I’ve been trying to shed and positive energy that I’ve been trying to embrace. It was making me feel scattered.

I was in the process of compiling a list of physic referrals (yes, this is possible when you live in Los Angeles) when one friend instead recommended a shaman. A shaman? Now that’s one I have never been to before, I thought. My interest was immediately peaked. I asked her what she got from her session and she could only describe it as…a clearer vision. She said it was hard to put the experience into words. Even with little to go on something about it seemed…right. So I took the shaman’s contact information. It actually took me a few months to reach out to her. I think I was a bit intimidated by the word “shaman”. What little I did know about them, I’ve learned from the movies. Did you ever see the Ben Stiller and Naomi Watts movie, “While We’re Young”? There’s a hysterical scene in which they attend a ayahuasca ceremony in a shaman’s home. Ayahuasca is a hallucinogenic brew from the Amazon that people drink in the hopes it will bring them personal insights through optic and auditory hallucinations. While that does sound like it could be quite an interesting experience, that is most definitely not what I am currently seeking. Can you understand my hesitation now?

In search of more information I googled…”what is a shaman”?…good ol’ wikipedia had this for me…

A shaman is a person regarded as having access to, and influence in, the world of benevolent and malevolent spirits, who typically enters into a trance state during a ritual, and practices divination and healing.

Shamanism encompasses the premise that shamans are intermediaries or messengers between the human world and the spirit worlds. Shamans are said to treat ailments/illness by mending the soul. Alleviating traumas affecting the soul/spirit restores the physical body of the individual to balance and wholeness. The shaman also enters supernatural realms or dimensions to obtain solutions to problems afflicting the community. Shamans may visit other worlds/dimensions to bring guidance to misguided souls and to ameliorate illnesses of the human soul caused by foreign elements. The shaman operates primarily within the spiritual world, which in turn affects the human world. The restoration of balance results in the elimination of the ailment.

Feeling safer with this new information I decided to reach out to the shaman. I was surprised to find myself  on the phone with a woman named Samantha. Don’t lie…you were expecting some elaborate “shaman name” like Angakok or Sheripiari too, right? We had a great conversation and I loved her energy over the phone so I decided to move forward with booking a session. Before hanging up she said to keep a lookout for an email that would have notes on how to prepare for our session. A few hours later I received these…

1) What help or healing do you want in your life at this time? Tell me briefly what is most important when we meet. When we meet be prepared to share a brief spoken life review of main facts and key events – no more than 15-20 minutes.
2) Please no alcohol or recreational drugs for at least 24 hrs. before/after our session, preferably more. Prescription meds or supplements are fine, but please advise if you take meds such as anti-depressants, anti-anxiety or anti-psychotics. For balanced blood sugar, please eat before session.
3) Several nights before meeting, ask for help or healing information in your dreams re: our work together. If anything comes, make note of it and tell me. Sometimes other recent dreams may be helpful.
4) Bring a small gift to thank the spirits.

The perfectionist in me immediately focused on “bring a small gift to thank the spirits” and felt anxiety. What the hell do I bring a spirit as a gift? I have a hard enough time finding a gift for Brian for Christmas. If the spirits don’t like my gift will they send me bad mojo? What stores do spirits like to shop? Do I wrap this small gift? After days of intense thought about what to get the spirits I settled on a tiny gold elephant with its trunk in the air (a sign of prosperity). I still don’t know if it was well received by the spirits and yes I still wonder.

The morning of my session I made sure to follow directions and eat breakfast (although, at six months pregnant I’ll admit I don’t skip many meals) and packed my bag with my life review notes and my gift for the spirits. Our session was held in a yurt nestled in the Topanga Canyon mountains. For those of you who have never been to Topanga Canyon, it really is a world unto itself. You don’t even feel like you are in Los Angeles and I think the people who live there like it that way. I asked Samantha how often she makes it down the mountain and she answered, “As little as possible”. The yurt was adorned with ethnic rugs, bright artwork & a table full of crystals and feathers. It felt so magical in there- I wanted to spend an afternoon reading or writing in it. I went into the session with an open mind. I decided to be fearlessly honest about my “stuff”. Luckily, she is a very easy person to open up to. You feel zero judgment from her. Truth is she really didn’t want to get into the details. She reminded me that she’s not a therapist. The broad strokes were all she needed. After probably 1/2 an hour or so of talking she asked me to lie down on the couch. She covered me in a warm blanket, put a pillow under my head and covered my eyes with a cloth. She then led me through a meditation which was followed by chanting, rain makers, bird noises, her soft touch on my head and the feeling of her breath on my throat. This went on for at least an hour. I felt like I was shedding layers in the process- that’s the only way I can describe it. I felt lighter and lighter as our time together passed. There was an understanding that everything was and is in its perfect order. Gratitude washed over me. A calmness. A sense of peace and acceptance. A few tears ran down my face. When she chanted the baby would move so I put my hand on my belly. I think he was a fan. When it was all said and done she swept me down with an eagle feather. Almost as if she was dusting away the “bad” stuff. I didn’t ask a single question about what any of it meant or was supposed to mean. It didn’t matter. I felt light.

After the session she shared with me that my spirit animal- a wolf- showed up. A wolf! Don’t think I don’t have  tons of photographs of wolves around my house now- kidding. But I do have a new love affair with all things wolf.

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“We are not human beings having a spiritual experience. We are spiritual beings having a human experience.”
Pierre Teilhard de Chardin

baking project – apple cake

19 Jan

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( my sous chef )

As I mentioned in a previous post I thought maybe I would try my hand at baking with all this free time I have until the babe arrives in May. I figure I taught myself to cook (although, I still wouldn’t considering myself a master chef but at least I’m not afraid of the kitchen anymore) a few years ago when I started this blog, I may as well teach myself to bake too. As a working fit model I kept my consumption of baked goods to a minimum but as a pregnant lady I’m pretty open to them! So what better time to become a baker, right? This past weekend Brian was out-of-town for a bachelor party…in Hawaii. I know, I know…I felt terribly bad for him as well. Poor, dear. So with the house to myself and nothing but grey skies on Sunday morning I decided to tackle a recipe. I had plenty of recipes to choose from via my pinterest account. I seem to have an addiction to pinning sweet treats. I settled on an apple cake recipe because it seemed easy enough for my first attempt. I turned on a movie, The Time Travelers Wife,  to keep me company.  Have you ever seen it? Not sure if it was my raging hormones but I sobbed through most  of it. Such a sweet movie about love. I devoured the book when I read it many years ago and I think they did a beautiful job translating it to the screen. Anyway, back to the apple cake…

It was a very easy recipe- I didn’t get overwhelmed and freak out once while making it (that’s the true test) and it turned out quite good! It was a nice mix of cinnamon and apple flavors and it was incredibly moist- especially tasty with a scoop of vanilla ice cream.  The only problem is my crust ended up a tad burnt. Maybe I didn’t grease the pan enough? Any ideas? Because the rest of it was cooked perfectly so I’m not sure what I should have done differently?

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the bump snuck into a photo

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Ingredients
1 cup unsalted butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
4 large apples, peeled, cored and sliced
powdered sugar, to dust

Instructions
-Preheat oven to 350 degrees F. Grease a 12 x 9-inch baking pan and set aside.
-Melt the butter in the microwave and combine with the sugar. Add in eggs, one at a time, mixing well after each one. Add vanilla.
-In a mixing bowl, combine together flour, baking powder, and cinnamon. Gradually add the dry ingredients to the wet ingredients, and mix until combined and smooth. The batter will be very thick, but that’s ok.
-Pour half of the batter into the prepared baking pan. Using a palette knife, spread to make an even surface and place apples in a single layer over the top. Gently press them into the batter. Spread the remaining batter over the top and carefully lever the surface. Scatter the rest of the apple slices over the batter and press them lightly into the surface.
-Bake for about 45–55 minutes or until toothpick inserted in the center comes out clean. Let cool and sprinkle with powdered sugar.

happy list…

15 Jan

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image via 

things that have been making me happy recently…

– feeling baby boy move. After the bad news about the location of the placenta I wasn’t expecting to feel him move for quite some time and then BAM I felt him! Now I feel him move all the time (he has certain times of day he is most active). It truly is one of the most magical things I have ever experienced

– my alloted one cup of coffee. Now that I can only have the one each day I look forward to it immensely each morning. Who knew I could be so grateful for a cup of coffee

– my super snuggly pup. He’s been such a lover recently. Maybe he knows his time as an only child is limited?

– Brian got another promotion at work. That makes two in one year! I’m just so damn proud of him. He works so hard and to see him get the recognition he deserves brings me joy

– the green dream smoothie (almond milk, green apple, frozen banana, kale a parsley) from Kreation. I want one every day right now

– a prenatal yoga class held at a doulas house that totally blissed me out

– long walks on grey days

– watching episodes of “Girlfriends Guide To Divorce”. They are mindless fun and give me a laugh

– my growing baby bump. I have such an appreciation for my body these days

– a bright light filled space that makes being home more right now manageable

– a trip we are taking next weekend to Carmel by the sea for a friend’s wedding. I’m looking forward to celebrating the nuptials and being up north. It’s so pretty up there

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What’s been making you guys happy recently??

“If you want others to be happy, practice compassion. If you want to be happy, practice compassion.”
Dalai Lama

 

Dalai Lama

 

around these parts…

5 Jan

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(image via)

Happy New Year lovely people!! I’m always a bit shocked when a new year arrives. Time seems to be moving at warp speed. Where did 2015 go, you know? Although, I’m ok with putting 2015 to bed…I like the sound of 2016. The number just feels good rolling off my tongue and I love the energy that a new year brings. 2015, was an intense year for me- intensely hard and intensely beautiful. I said it on my instagram account but it felt as if 2015 had two acts. Act one kicked my ass- it was filled with lessons, hard work, big questions & uncomfortable (albeit needed) personal growth. I can’t say I enjoyed that period but I know that it lead me to a better version of me, so, high-five Universe! Thanks for dragging me through the shit! I truly believe that we must go through dark periods to earn and appreciate the lighter ones, and act two of 2015 was just that…a big bright light. It was  one of the sweetest periods I can ever remember experiencing. I’m so grateful for the gifts it brought me.

This new year feels different from most for me. I’m usually all about starting the year off with big goals to accomplish in the 365 days I have. While I do still have goals this year (working on a new vision board now) my intention for this year is less about attaining things and more about enjoying things. It’s shaping up to be a year that I will have to be ok with things moving at a slower pace than I am used to. I officially stopped working last week until the babe arrives in May. I knew it was coming considering my job as a fit model is based on my measurements and they have certainly changed dramatically in the last few months. Even with the preparation, it was a hard pill for me to swallow. I really enjoy working and the idea of stopping sounded less than ideal. All my clients were great about it though. They were very supportive and reassuring that they would have me back when I was ready. So my plan is to go back a few months after he is born (granted I can get back to my measurements!). Even with their reassurance I found it hard to turn all my clients over to another fit model. I felt such a lack of control! I had to remind myself that change is inevitable and letting go was ok. There will always be new clients. On to a new adventure, right?!

So what am I going to do with myself for the next 4 1/2 months before he arrives? Your guess is as good as mine. Someone told me I could spend it getting his nursery ready. This idea made me giggle…who needs 4 1/2 months to ready a nursery? God help me if it takes that long! I’m hoping to fill my time with more writing & blogging. I’ve really neglected both for some time. I used to blog every damn day and now I’m lucky if I do once a week. I also hope to fall into a regular yoga practice. I haven’t gone to one class since finding out I was pregnant (In the beginning I was scared that I would hurt the baby but I think I am moving past my “scared of everything” phase). Ok so I definitely have blogging, writing & yoga to fill my days. My other ideas include a once a week artist date with myself, baking (because what better time to take up baking than when you are pregnant…I’m already getting bigger so why not just throw myself all in, you know?) & home projects (it’s so funny how strong the urge is to nest and ready your space before the baby arrives. Like he is going to care about the new credenza or which shade of grey I paint the walls!). Any other brilliant ideas about how I should spend the next few months?

 

life according to my iPhone lately

1 Dec

Life according to my iPhone lately…well, the last two months.

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early morning family selfie

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snug as a bug

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baby Glodney’s first photo…don’t worry we couldn’t spot the baby either

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new morning routine

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Franks thoughts about walking the neighborhood in his halloween costume

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early morning hike

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baby Glodney’s second photo…my how you’ve grown!

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decaf coffee is just not the same

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celebrating two years of marriage

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bed head

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exploring a hollywood parklet

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visiting my step father Irv in Kansas City

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fall colors in Kansas City

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more fall colors!

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exploring the Nelson-Atkins museum

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you must eat bbq when in Kansas City, right?

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arriving in Atlanta to visit my friend Chantal

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her sweet little guy helping me with my bag

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love that sweet boy

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love his mama too

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our best attempt at a group photo

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giving the baby thing a test run

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oh, hi!

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street art in Atlanta

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appetizer spread at a little dinner party we hosted

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these two

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Oh, hi baby Glodney! Looking cozy

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morning coffee with Rachel and Ben

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more baby test runs

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your baby is a…

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BOY!!

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with the new man in my life…

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fusilli alla vodka

26 Oct

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I’m a pasta girl. If it was appropriate to eat pasta for every meal I would happily oblige. In addition to enjoying the art of eating pasta I also enjoy preparing it. They are so easy to throw together and you can pretty much add any ingredient to them and it works…meat, veggies, spice, dairy, seafood…anything! Last night we had Brian’s parents over for dinner and we decided to make our new favorite pasta dish…spicy fusilli alla vodka. We first made this dish a few weeks ago when we had our friends Rachel & Pj (and their new baby Ben!) over for dinner. It was a big hit that night so we decided to give it another go, this time we upped the spice factor. Brian likes to sweat when he eats food. While I enjoy spicy, he takes it to another level. I gotta keep my eye on him when he’s adding the spices to our meals.

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I found the recipe on Bon Appetite’s website (they pulled it from the Italian restaurant Jon & Vinny’s in Los Angeles. I’ve been dying to try this place so we made reservations for our wedding anniversary in November. I plan to eat lots of pasta that night) The dish is incredibly easy to make, we usually make the sauce before our guests arrive and then reheat it once we are ready to eat.

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Frank is absolutely no help unless food makes it onto the floor and needs to be cleaned up. Otherwise he sleeps nearby with his beloved tennis ball.

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Voila! Dinner is ready- we served the pasta with an Italian salad & fresh bread.

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ingredients-
servings: 4
¼ cup olive oil
½ shallot, finely chopped
1 small garlic clove, finely grated
½ cup tomato paste
2 tablespoons vodka
1 cup heavy cream
1 teaspoon crushed red pepper flakes
Kosher salt, freshly ground pepper
1 pound fusilli
2 tablespoons unsalted butter
1 ounce finely grated Parmesan, plus more for serving
¼ cup chopped fresh basil

directions-

Heat oil in a large skillet over medium. Add shallot and garlic and cook, stirring occasionally, until softened, about 5 minutes. Add tomato paste and cook, stirring occasionally, until paste is brick-red and starts to caramelize, about 5 minutes. Add vodka and cook, stirring constantly, until liquid is mostly evaporated, about 2 minutes. Add cream and red pepper flakes and stir until well blended. Season with salt and pepper; remove from heat.
Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente. Drain, reserving 1 cup pasta cooking liquid. Add pasta to skillet with sauce along with butter and ½ cup pasta cooking liquid. Cook over medium-low heat, stirring constantly and adding more pasta cooking liquid if needed, until butter has melted and a thick, glossy sauce has formed, about 2 minutes. Season with salt and pepper and add 1 oz. Parmesan, tossing to coat. Divide pasta among bowls, then top with basil and more Parmesan.

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meditation update

13 Oct

 

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In an attempt to meditate more frequently I signed up for a month-long membership at Unplug Meditation. It’s a guided meditation studio in Los Angeles that offers 30 and 45 minute group meditation sessions. They range from mantras to crystal healing classes. While I would like to get to a point where I am meditating by myself at home, I thought a group atmosphere and guided practice might jumpstart my practice again. I was right. This place is a little oasis and it makes meditation easy. It’s a calm atmosphere with soft light and candles. They offer cushions that fold into little chairs on the ground- you can keep them flat if you want to lie down or fold it to give you support when you sit. These cushions are pure gold- I’ve found that if I am not physically comfortable during my practice then my mind never stills. Instead I’m focused on the fact that my foot is falling asleep and my back is aching.

I’ve taken a range of classes at Unplug led by a different people and found that each teacher brings a whole new energy to the practice. One guided meditation that I absolutely loved (it may sound a little strange) the teacher led us back to the days of our ancestors- we weren’t told how far to go back so I decided to visualize 100 years or so back. I found myself standing by myself on a hilltop in Ireland…different shades of green as far as the eye could see…I could literally feel the wind in my face and hear the waves crashing on the rocks below. It was so incredibly powerful. I felt tethered to all that came before me. It was interesting letting my mind explore the new world- I wandered villages, watched people work, children play & animals wander.

When I left class that morning my perspective had shifted from what I could only see and touch in front of me to a vast and endless world beyond…past, present & future. It’s truly amazing where your mind can take you.

My visualization looked much like these photos…

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Slea Head - County Kerry Ireland

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My membership ends at the studio soon (after the month-long new student deal it’s pretty pricy to continue- major bummer!) so I will have to develop a space in my home that inspires me to calmly want to sit for long periods of time. Preferably one that Frank can’t bring his tennis ball into.

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For any of you interested in meditation here are some tips that have worked for me.

meditating in the morning before the day begins. I find my head space is clearer at this time

setting a timer for a desired amount of time so my focus can be on my practice and not the clock

stretching my body before so I feel less restless and more open

putting on light music or an online guided meditation (these free guided meditations are great)

focusing on my breath to anchor in the present moment

lastly, when unwanted thoughts appear I gently let them go by returning my focus to my breath. Don’t try to stop your thoughts; this will just make you feel agitated. Imagine that they are unwelcome visitors at your door: acknowledge their presence and politely ask them to leave.

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“Meditation is to dive all the way within, beyond thought, to the source of thought and pure consciousness. It enlarges the container, every time you transcend. When you come out, you come out refreshed, filled with energy and enthusiasm for life.”
David Lynch

 

celebrating my momma’s bday…

28 Sep

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My momma’s birthday always feels like the kick-off for the upcoming celebratory season. Her birthday, September 24th falls the day after the first day of fall- my absolute favorite time of year. Even though it’s usually still unbearably hot in Los Angeles on her birthday I am in full fall mode.

Her lovely friends Mary & Francesca hosted a casual dinner for fourteen of us to celebrate her birthday. I am a fan of celebrating my mom because she is hands down one of my favorite people to walk the earth. She’s full of so much joy, love and laughter. She’s the kind of person you want to be stuck in a room with for hours. She’s just fun.

We feasted on a Moroccan chicken dish, roasted veggies, an arugula salad & a fruit salad while sitting outside in the garden. After dinner we moved into the living room to eat dessert (the most delectable bread pudding I have ever tasted) while watching her open gifts.

It was the kind of evening that left me heart feeling full.

Happy Birthday to my beautiful Momma.

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